Warm Bake & Roast Recipes

A hearty Tuscan soup featuring white beans, kale, vegetables, and crispy sourdough croutons.

Custard-soaked brioche with fresh strawberries and a golden, crunchy topping, perfect for a cozy brunch.

Tender yams glazed with brown butter and fresh sage create a savory-sweet holiday side dish.

Juicy strawberries coated in chocolate and decorated for a stunning edible bouquet presentation.

Salmon glazed with honey and soy, served alongside sesame-seasoned broccoli for a vibrant, tasty dish.

Tender scones with fresh strawberries and toasted almond slices enriched by nutty brown butter notes.

Fudgy brownies blended with sourdough discard and topped with sea salt flakes for a sweet-savory touch.

A festive platter featuring crispy chips, strawberry salsa, and savory toppings for sharing at summer events.

A creamy chocolate dip featuring cottage cheese, cacao, and fruit dippers for a healthy indulgence.