Save A festive and vibrant appetizer featuring juicy cherry tomatoes, fresh basil, and creamy mozzarella, arranged in a beautiful wreath perfect for sharing at gatherings.
This appetizer quickly became a favorite at our family gatherings. It's so simple yet always impresses guests with its freshness and flavor.
Ingredients
- Cherry tomatoes: 400 g (about 2 ½ cups), assorted colors if possible
- Fresh basil leaves: 1 large bunch
- Fresh mozzarella balls (bocconcini or ciliegine): 250 g (9 oz)
- Extra-virgin olive oil: 2 tbsp
- Balsamic glaze: 1 tsp
- Sea salt: to taste
- Freshly ground black pepper: to taste
- Pine nuts (optional): 1 tbsp, toasted
- Flaky sea salt (optional):
Instructions
- Step 1:
- Wash and thoroughly dry the cherry tomatoes and basil leaves.
- Step 2:
- Drain and pat dry the mozzarella balls.
- Step 3:
- On a large round serving platter, arrange the cherry tomatoes and mozzarella balls alternately in a circular wreath shape, leaving space in the center.
- Step 4:
- Tuck fresh basil leaves between the tomatoes and mozzarella to create a lush, green appearance.
- Step 5:
- Drizzle the olive oil evenly over the wreath.
- Step 6:
- Lightly season with sea salt and black pepper.
- Step 7:
- Drizzle with balsamic glaze for a touch of sweetness and color.
- Step 8:
- If desired, sprinkle with toasted pine nuts and a pinch of flaky sea salt.
- Step 9:
- Serve immediately, or refrigerate for up to 2 hours before serving.
Pin it This dish always brings smiles when served, reminding us of warm celebrations and fresh flavors shared with loved ones.
Notes
For extra flavor, add marinated artichoke hearts or roasted red peppers. Pair with crisp white wine or sparkling water.
Required Tools
Large serving platter Paper towels Small bowl (for toasting pine nuts optional)
Allergen Information
Contains dairy (mozzarella optional pine nuts). Always check cheese labels for possible additives or allergens.
Pin it Enjoy this fresh appetizer as a light treat or starter for your next gathering it never disappoints.
Frequently Asked Questions
- → Can I prepare this wreath in advance?
Yes, you can prepare it up to 2 hours ahead and refrigerate to keep it fresh before serving.
- → What variations can I add for extra flavor?
Try adding marinated artichoke hearts or roasted red peppers to enhance taste and texture.
- → Is it suitable for a vegetarian diet?
Yes, it includes fresh mozzarella and vegetables, making it ideal for vegetarian choices.
- → Can I substitute mozzarella with a dairy-free option?
Absolutely, vegan mozzarella can be used as a dairy-free alternative without compromising flavor.
- → How should I toast pine nuts safely?
Toast pine nuts in a dry skillet over medium heat, stirring frequently until golden and fragrant.
- → What wines pair well with this dish?
Crisp white wines or sparkling water complement the fresh and light flavors perfectly.