A light, layered blend of creamy yogurt, crunchy granola, and fresh fruit—ideal for a fresh start.
# What You'll Need:
→ Dairy
01 - 2 cups plain or vanilla Greek yogurt
→ Fruits
02 - 1 cup fresh mixed berries (strawberries, blueberries, raspberries)
03 - 1 medium banana, sliced
→ Grains
04 - 1 1/2 cups granola
→ Sweetener (optional)
05 - 2 tablespoons honey or maple syrup
→ Garnish (optional)
06 - 2 tablespoons chopped nuts (almonds or walnuts)
07 - Fresh mint leaves
# How to Make It:
01 - Hull and slice strawberries if using. Rinse all berries and pat them dry. Slice the banana.
02 - Place 2 tablespoons of Greek yogurt into the bottom of each of the 4 glasses.
03 - Add approximately 2 tablespoons of granola on top of the yogurt layer in each glass.
04 - Top the granola with a layer of mixed berries and a few banana slices.
05 - Continue layering yogurt, granola, and fruit until glasses are filled, finishing with fruit on top.
06 - Optionally drizzle honey or maple syrup over the top layer of fruit.
07 - Sprinkle chopped nuts and fresh mint leaves as garnish.
08 - Serve immediately to preserve texture and crunch.
